جست‌وجوی استاد و پژوهشگر

Jan Henrik Finkeمشاهده پروفایل

مدرس

• Pharmaceutical Technology
• Particle Engineering
• Drug Delivery Systems
• +۶ مورد دیگر

Jan Henrik Finke is a Lecturer and Head of the Division for Pharma and Bio Particle Technology at the Institute for Particle Technology (iPAT) within the Faculty of Mechanical Engineering at Braunschweig University of Technology. He also serves as a Senior Scientist at the Fraunhoig Institute for Surface Engineering and Thin Films since 2020, and previously held a part-time Substitute Professorship in Pharmaceutical Technology at Friedrich-Schiller-University Jena during the 2021/22 academic year. Dr. Finke completed his doctorate in 2014 with research focused on 'Manufacturing colloidal drug delivery systems in customized microsystems: Characterization of process efficiency and interactions.' He studied Pharmacy at the University of Münster from 2002-2006 and has since built an extensive career in pharmaceutical technology and particle engineering. His research interests span pharmaceutical technology, particle engineering, drug delivery systems, microsystems engineering, and 3D printing of pharmaceuticals. Dr. Finke's work focuses on developing innovative approaches for drug formulation, particularly for poorly water-soluble compounds, and advancing manufacturing processes for pharmaceutical products including probiotic formulations and personalized medicine. Analysis of his recent publications (2023-2025) reveals a strong focus on pharmaceutical manufacturing challenges, particularly tablet production with living microorganisms, advanced drug delivery systems, and the application of computational modeling to pharmaceutical processes. His work bridges fundamental particle technology with practical pharmaceutical applications, with increasing emphasis on personalized medicine approaches through 3D printing technologies. Dr. Finke has made significant contributions to understanding the survival of microorganisms during pharmaceutical processing, the development of novel drug delivery systems, and the optimization of manufacturing processes for complex pharmaceutical formulations. His research has practical implications for improving drug bioavailability and developing personalized medication approaches. As Head of the Pharma and Bio Particle Technology division, Dr. Finke leads research efforts focused on particle-based pharmaceutical technologies, including nanoparticle formulations, solid lipid nanoparticles, and advanced manufacturing techniques for drug delivery systems. His work connects engineering principles with pharmaceutical sciences to address challenges in modern drug development and manufacturing.

Daniel Jupkeمشاهده پروفایل

پژوهشگر

• Particle Technology
• Pharmaceutical Formulation
• Biotechnology
• +۳ مورد دیگر

Daniel Jupke serves as a Researcher at the Institute for Particle Technology within the Faculty of Mechanical Engineering at Braunschweig University of Technology, where he has worked as a Research Associate since 2022. His academic background includes: Biotechnology studies at TU Braunschweig (2015-2022) Master's thesis: "Investigation of the influence of various stresses on the growth delay of Saccharomyces cerevisiae with an automated micro-bioreactor system" (2022) Bachelor's thesis: "Investigation of the influence of trace elements copper, selenium, and molybdenum on the cultivation of CHO cells" (2019) His research focuses on particle technology applications in pharmaceutical sciences, particularly membrane-based emulsification processes and biopharmaceutical production systems. His work bridges fundamental biotechnology with practical pharmaceutical manufacturing challenges, examining how material properties affect drug formulation processes. Current research activities include the RNApp and VENHALER projects, while he also provides instructional support for the "Industrial Pharmaceutical Formulation Processes" lecture course. His publication record demonstrates expertise in applying particle technology principles to solve pharmaceutical manufacturing challenges, with recent work examining how nanoporous membrane structures influence emulsification performance.

Youling Xiongمشاهده پروفایل

استاد

• Food Science
• Protein Biochemistry
• Food Chemistry
• +۲ مورد دیگر

Youling Xiong is a Professor at the Martin-Gatton College of Agriculture, Food and Environment, University of Kentucky, with a 75% research and 25% teaching appointment. His work focuses on physical, biochemical, and functional properties of animal-derived and plant-based proteins, oxidative changes in food systems, and utilization of natural antioxidants. He has secured $6.4M in grants from USDA, NIH, and industry partners. Ph.D., Muscle Protein Functionality, Washington State University (1989) M.S., Proteolysis and Meat Tenderness, Oregon State University (1985) B.S., Carbohydrate Chemistry & Technology, Jiangnan University (1982) Postdoctoral Fellow, Milk Protein Chemistry, Cornell University (1990) Research interests span protein functionality analysis, antioxidant applications, and food texture optimization. Key areas include oxidative stability of proteins/lipids, plant-based food development, and value-added muscle food systems. His 2022-2023 publications demonstrate expertise in starch-protein composites, fermentation gels, and dysphagia food engineering. Scientific service includes editorial roles at Journal of Food Science (Scientific Editor 2012-2019, Associate Editor 2010-2012) and Food Bioscience (Associate Editor 2012-present). Recent honors include 2023 Global Impact Award and Kirwan Memorial Prize, 2022 International Lectureship Award, and multiple Fellowships from American Meat Science Association (2021), International Academy of Food Science (2016), and American Chemical Society (2012).

Michael Thompsonمشاهده پروفایل

استاد

• Polymer Processing
• Rotational Molding
• Twin-Screw Extrusion
• +۵ مورد دیگر

Dr. Michael Thompson is a Professor in the Department of Chemical Engineering at McMaster University . His research focuses on advanced polymer processing techniques including twin-screw extrusion , rotational molding , and solvent-free emulsification , with applications in bioplastics , nanostructured materials , and dry powder vaccine formulation . Develops data-driven control systems for polymer manufacturing Investigates environmental stress cracking resistance in polyethylene Designs acoustic monitoring solutions for granulation processes His scholarly work intersects materials science and biopharmaceutical engineering , demonstrated through publications in journals like Industrial & Engineering Chemistry Research , Carbohydrate Polymers , and Vaccine . He teaches courses including Advances in Polymeric Materials (CHEMENG 774) and Advanced Concepts of Polymer Extrusion (CHEMENG 773) .

Milad Hadidiمشاهده پروفایل

پژوهشگر ارشد

• Food Chemistry
• Food Science
• Plant-based Proteins
• +۴ مورد دیگر

Milad Hadidi is a post-doctoral researcher and visiting scientist with expertise in Food Chemistry and Plant-based Protein Extraction . Currently affiliated with the Institute of Physiological Chemistry at the University of Vienna , he has also held postdoctoral positions at the University of Castilla-La Mancha and University of Lleida in Spain, as well as a visiting researcher role at Aarhus University in Denmark. PhD in Food Technology (2016-2019, University of Lleida) His research focuses on sustainable extraction methods for plant-based proteins and bioactive compounds from agricultural byproducts, including deep eutectic solvents , microwave-assisted techniques , and ultrasound processing . He explores applications in food packaging , functional foods , and nanoencapsulation of bioactives for enhanced stability and delivery. Analysis of his recent publications (2024-2025) reveals a strong emphasis on waste valorization , green chemistry , and food safety through advanced analytical methods like sp-ICP-MS . His work bridges food technology with nanotechnology to address sustainability challenges. Scientific Recognition : 2024: Ranked among the top 2% of scientists worldwide by Stanford University and Elsevier

Anitha Ethirajanمشاهده پروفایل

استاد

• Nanomaterials
• Nano-bio Interfaces
• Soft Matter Interfaces
• +۳ مورد دیگر

Prof. Anitha Ethirajan is a Full Professor and Head of the NSI research group at Hasselt University, Belgium. She leads interdisciplinary research in nanobiophysics and soft matter interfaces, focusing on nanomaterials development for biomedical applications. With a PhD from Ulm University, Germany, she has held postdoctoral positions at Max-Planck Institute and established her independent research group through an FWO fellowship. Her research explores nanomaterials synthesis, nano-bio interfaces, molecularly imprinted polymer sensors, and hybrid systems for drug delivery. Recent work emphasizes sustainable biopolymer composites and responsive nanocarriers. She coordinates the Master's program in Biomedical Sciences with a specialization in Bioelectronics and Nanotechnology. Prof. Ethirajan's publications demonstrate consistent focus on functional nanomaterials, with recent trends in: Stimuli-responsive drug delivery systems Biodegradable polymer composites Antimicrobial nanomaterials Advanced characterization techniques Sustainable material processing She mentors PhD students and leads laboratory teams developing innovative approaches to nanomaterial design and application.

• Hydrothermal Liquefaction
• Biofuel Production
• Waste Valorization
• +۳ مورد دیگر

Yuanhui Zhang is Founder Professor in Agricultural and Biological Engineering at the University of Illinois, with appointments in Mechanical Science and Engineering, Bioengineering, and the Center for Digital Agriculture. His research advances sustainable waste conversion technologies and circular bioeconomy systems. Primary research areas include hydrothermal liquefaction for biofuel production, waste valorization pathways, renewable energy systems, and circularity metrics for agricultural systems. Recent innovations focus on hydrogen-free biocrude upgrading, microbial electrolysis integration, and nanofiltration for aqueous phase valorization. Publications demonstrate strong focus on hydrothermal processing of algal and food waste feedstocks, catalytic bio-oil upgrading, and development of circularity indices for bioeconomy assessment. Research trends show increasing emphasis on pilot-scale implementation and integrated biorefinery approaches. Honored as ASABE Fellow (2011), Zhang directs research on sustainable production of renewable fuels and carbon materials from waste streams. Current projects include hydrothermal humification of lignocellulose, CO2 conversion to fuels, and ecological sanitation systems.

Claire Whiteمشاهده پروفایل

استاد

• Sustainable Cement Materials
• Carbon Capture Technologies
• Environmental Engineering
• +۳ مورد دیگر

Claire White is a Professor of Civil and Environmental Engineering and the Andlinger Center for Energy and the Environment at Princeton University. Her research focuses on developing sustainable cement materials, CO₂ capture technologies, and low-emission construction materials. She leads the Sustainable Cements Group (SCG), which integrates experimental and computational methods to study material behavior across scales. Her work emphasizes reducing CO₂ emissions through innovative cements and advanced synchrotron/neutron-based techniques. Research interests include chemical mechanisms of cement degradation, advanced material characterization, and environmental impact mitigation. She is affiliated with the Carbon Mitigation Initiative and the Grand Challenges Program, addressing global climate challenges. Key media coverage highlights her contributions to low-carbon cement solutions and carbon capture innovations, featured in Scientific American and Princeton University publications. Her group collaborates on interdisciplinary projects, including nanoparticle drug delivery systems and thermal energy storage ceramics. Funding and grants support her work on sustainable infrastructure and material durability.

Andreas Håkanssonمشاهده پروفایل

مدرس ارشد

• Food Engineering
• Fluid Dynamics
• Mathematical Modeling
• +۳ مورد دیگر

Andreas Håkansson is a Senior Lecturer and Docent at Lund University's Faculty of Engineering (LTH), serving in the Division of Food and Pharma and as a member of the LTH Profile Area: Food and Bio. Recognized as an Excellent Teaching Practitioner, he teaches advanced courses in Food Engineering and Unit Operations in the Biotech and Food Industry while leading fundamental research in food processing mechanics. His research focuses on fluid dynamics in food processing systems, particularly turbulent emulsification and drop-breakup phenomena. Using mathematical modeling and experimental methods (PIV, CFD), he investigates high-pressure homogenization to optimize equipment design. Complementing this technical work, he explores consumer critiques of industrial food processing through historical and societal lenses, aligning with UN Sustainable Development Goals in engineering and chemical technologies. Recent publications reveal a consistent emphasis on computational and experimental analysis of emulsification processes, with strong contributions to understanding cavitation in homogenizer valves and turbulent drop dynamics. His work bridges fundamental fluid mechanics with practical food engineering applications, demonstrating expertise in multiphase flow, particle characterization, and scale-up modeling. Håkansson leads significant research projects including a Swedish Research Council grant (2025-2029) on emulsifiers in turbulent drop breakup and previously secured funding from Dir Albert Påhlssons stiftelse and EIT Food. His 104 research outputs include 84 peer-reviewed articles, and he has supervised two students while maintaining active industry collaborations through EIT Food initiatives. He actively engages the public through popular science books, magazine articles, and lectures such as "Mjölkpulvrets explosiva historia" (2021), examining the historical evolution and societal impact of food processing technologies.

• Food Science
• Food Technology
• Protein Science
• +۳ مورد دیگر

Marcel Meinders is a VLAG Researcher specializing in Food Technology at Wageningen University & Research. His work focuses on protein functionality, food emulsions, and sustainable food ingredients. He collaborates on projects combining physics, data science, and food processing innovations. Notably, he co-supervises PhD candidates and contributes to initiatives like the 'How Low Can You Go' series targeting healthier food products. Research interests include pea protein, functional ingredients, and multiscale systems modeling. He has published on topics ranging from protein solubility to tropical climate packaging solutions. His activities include conference participation and media contributions discussing food technology advancements. Projects: Led initiatives on sodium reduction, functional protein-starch mixtures, and predictive modeling through physics-based neural networks. Advising: Co-promotor for two PhD candidates and involved in six supervised works. Labs/Teams: Active in Wageningen Food & Biobased Research, contributing to datasets like water migration monitoring in snacks.

• Energy Storage Technology
• Mineral Resources Engineering
• Nuclear Waste Management
• +۵ مورد دیگر

Richard A. Williams is the Principal & Vice-Chancellor at Heriot-Watt University, holding the academic rank of Professor. He has an extensive career in academia and industry, previously serving as a Professor of Minerals Engineering at the University of Exeter and University of Leeds, and Pro-Vice-Chancellor at the University of Birmingham. His research focuses on energy storage, mineral resources, nuclear waste management, and particle science. He has over 400 scientific publications and numerous patents. Williams holds a BSc (Eng) in Mineral Technology from Imperial College London (1983) and a PhD (1995). He has led major initiatives, including the Leeds Nanomanufacturing Institute and the Institute of Particle Science and Engineering. He is a Fellow of the Royal Academy of Engineering and has received prestigious awards like the OBE for services to science and engineering. His editorial roles include serving on the boards of journals like Minerals Engineering and Particuology . He has collaborated internationally, fostering partnerships in Europe, Asia, and Africa. His work aligns with UN SDGs, particularly in sustainable energy and resource management.

• Food Sciences
• Nutrition and Dietetics
• Biotechnology
• +۳ مورد دیگر

Professor Charles Brennan serves as the Chief Scientific Director of the Food & Nutrition Innovation Hub at RMIT University's STEM College in Australia. His research focuses on Food Sciences with emphasis on functional foods, starch digestion, and bioactive compounds. Recent research outputs include 15 publications spanning topics like space nutrition , antimicrobial packaging , and bioactive mushroom compounds . His work explores applications of starch-phenolic complexation for glycemic control, fermented vegetable products with Australian ingredients, and elderly formula foods . He supervises research projects in protein hydrolysates , resistant starch sources , and nutritional interventions . Contact: charles.brennan@rmit.edu.au

Ali Saeediمشاهده پروفایل

دانشیار

• Carbon Capture, Utilisation and Storage (CCUS)
• Multiphase Flow in Porous Media
• Fluid-Rock Interactions
• +۴ مورد دیگر

Ali Saeedi is an Associate Professor and Deputy Head of School at the WA School of Mines: Minerals, Energy and Chemical Engineering (WASM-MECE), Curtin University. He holds a BEng (Mining Engineering), MSc (Reservoir Engineering), and PhD (CCUS) from Curtin University. His research focuses on CCUS, multiphase flow in porous media, and fluid-rock interactions. He leads the Multiphase Flow in Porous Media Research Group and has contributed to over 100 peer-reviewed publications. He teaches courses on CCUS, reservoir engineering, and fluid flow in porous media. Research Interests: Carbon Capture and Storage, Enhanced Oil Recovery, Multiphase Flow Dynamics, Special Core Analysis, Underground Energy Storage (Hydrogen/Natural Gas), and Relative Permeability Modifiers. Recent Work: Studied CO2-brine-rock interactions in saline aquifers, developed methods to mitigate water blockage in sandstone reservoirs, and explored hydrogen storage integrity in depleted gas reservoirs. His work combines experimental studies with advanced simulation and geochemical modeling. Leadership: Served as Director of Learning & Teaching (2021–2022) and currently oversees WASM-MECE as Deputy Head of School. Collaborates with industry on commercial projects related to reservoir engineering and energy storage.

• Wastewater Treatment
• Adsorption Science
• Nanomaterials
• +۵ مورد دیگر

Dr. Tushar Sen is an Adjunct Associate Professor at Curtin University's WASM School of Minerals, Energy & Chemical Engineering. He has held progressively senior academic roles since 2008, including Lecturer (2008-2011), Senior Lecturer (2011-2015), and Associate Professor (2015-present). He also served as Senior Lecturer/Associate Professor at Universiti Teknologi PETRONAS (2006-2007) and held multiple faculty positions at India's National Institute of Technology Rourkela (1991-2005). Dr. Sen holds a B.Sc. (Hons) from Calcutta, M.Ch.E. from Jadavpur University, and a PhD from IIT Bombay. His research focuses on wastewater treatment, adsorption science, nanomaterials, anaerobic digestion, and colloid science. He has authored over 140 peer-reviewed papers, edited three books, and maintains editorial roles in Adsorption Science & Technology and Desalination & Water Treatment. His work emphasizes sustainable environmental solutions, with notable contributions to biochar applications, sludge dewatering optimization, and struvite control. Awards include the Shah-Schulman PhD Thesis Award (2001), Sir Ganga Ram Memorial Prize (2009, 2011), and multiple international fellowships. Teaching responsibilities include advanced chemical engineering courses like Transport Phenomena, Process Instrumentation, and Separation Processes. He actively supervises research students and collaborates internationally on projects involving Japan, Malaysia, and the U.S.

Shahriar Sajjadiمشاهده پروفایل

مدرس ارشد

• Colloids and Surface Science
• Emulsion science and technology
• Polymerisation in aqueous media
• +۵ مورد دیگر

Dr. Shahriar Sajjadi is a Senior Lecturer in the Department of Physics at King's College London, part of the Faculty of Natural, Mathematical & Engineering Sciences. His research focuses on colloids, emulsion science, polymerization processes, and microfluidics. He holds a PhD from Loughborough University (1998) and has extensive postdoctoral experience at King's College and Loughborough. Research interests include nanoparticle synthesis, drug delivery systems, and advanced emulsion technologies. Notable work involves microfluidic fabrication of alginate microfibers and porous microparticles, as well as optimizing suspension polymerization processes. Over 50 peer-reviewed articles span topics like phase inversion emulsification and nanolatex formation. Active projects include high-throughput emulsion manufacturing and nanoparticle-enhanced solder materials. His work contributes to UN SDGs related to sustainable industrial processes and innovations. Lab affiliations include the Biological Physics & Soft Matter group. Collaborations involve international symposiums and EPSRC-funded initiatives.