معرفی
Michael Tlusty is a Professor at the School for the Environment, University of Massachusetts Boston, and serves as Graduate Program Director. His interdisciplinary research bridges sustainability science, marine ecology, and seafood systems.
- Education: BS in Animal Science (University of Illinois Urbana), PhD in Biology (Syracuse University), Postdocs in Fish Behavioral Science (University of Arkansas) and Animal Behavior (Clark University)
His work focuses on transforming aquatic food systems through technology, stakeholder collaboration, and sustainable practices. Key areas include marine seafood supply chain management, aquarium trade conservation, and climate change impacts on shellfish like American lobsters.
Recent publications highlight his expertise in wildlife trade data digitization, antimicrobial resistance in aquaculture, and sustainable feed innovations. He also explores policy challenges in fisheries management and the societal implications of seafood sustainability claims.
Dr. Tlusty’s lab investigates physiological responses to climate stressors, shell disease in crustaceans, and innovations for reducing illegal wildlife trade through automated detection systems.
