Tomislav Jemrić

Tomislav Jemrić is a Full Professor in the Department of Pomology at the Faculty of Agriculture, University of Zagreb. He specializes in postharvest technologies, fruit quality assessment, and sustainable horticultural practices.

• Current affiliation: Division for Horticulture and Landscape Architecture
• Available for consultations: Tuesday, 10 AM–12 PM

His research focuses on postharvest fruit treatments, physiological disorders in storage, and nondestructive quality determination methods. Key projects include EU-funded agroecosystem monitoring, cold chain management for perishable foods, and integrated pest management in orchards.

Recent publications highlight interdisciplinary approaches combining plant physiology, food chemistry, and agricultural engineering. Notable work includes studies on tomato ripening mechanisms and quality evaluation methods for peaches.

Professional roles include:

• Editor-in-Chief of Agriculturae Conspectus Scientificus (2021–)
• Advisory Board Member at Journal of Applied Research in Plant Sciences (2024–)

He has taught courses on postharvest technologies and sustainable fruit production, contributing to both academic and applied agricultural sciences.