معرفی
Tammi S. Etheridge serves as an Associate Professor of Law at Washington and Lee University School of Law, teaching torts, administrative law, law and economics, and public health law. She is an Academic Affiliate with the International Center for Law and Economics and previously held faculty positions at Villanova, Howard, and Elon Law Schools.
Her academic credentials are:
- Juris Doctor (JD), University of Minnesota Law School
- Master of Public Policy (MPP), University of Minnesota Humphrey School of Public Affairs
- Bachelor of Arts (BA) with honors, University of North Carolina at Chapel Hill
Professor Etheridge's research centers on food and drug law, public health law, and administrative law, with a focus on government intervention in markets for reasons beyond market failure. Her scholarship integrates law and economics, consumer protection, legal realism, and critical race theory to examine food accessibility, agricultural business regulation, and the impact of legal frameworks on economic and social equity.
Her recent publications in leading law reviews address cutting-edge topics including cell-cultured meat regulation, corporate governance oversight (Caremark doctrine), and the economic challenges of small-scale farming. These works collectively highlight her expertise in navigating complex regulatory landscapes at the intersection of law, policy, and market dynamics.
No scientific awards were mentioned in the provided materials.
Details about student advising and research grants were not disclosed in the available information.
There is no indication of laboratory or team-based research in her profile.
