معرفی
Nahal Habibi is a Lecturer at the University of Adelaide, affiliated with the School of Agriculture, Food and Wine within the Faculty of Sciences, Engineering and Technology. She is a member of the Robinson Research Institute and contributes to the Health in Preconception, Pregnancy, and Postpartum (HiPPP) collective. Her research focuses on enhancing health through dietary modifications, with a strong emphasis on gestational diabetes (GDM), obesity, oxidative stress, and chronic disease prevention. She also collaborates on projects involving plant-based dietary supplements to combat metabolic disorders.
Education and Expertise: Dr. Habibi holds a PhD in nutrition, reproductive, and placental health, combining clinical dietitian experience with advanced research skills in systematic reviews and meta-analyses. She teaches Nutrition modules (I, II, III) and actively participates in academic governance through her role on the Robinson Research Institute’s EMCR Council.
Research Interests: Her work bridges nutrition and clinical science, exploring personalized dietary approaches to reduce GDM risks and improve maternal-child health outcomes. She investigates mechanisms like epigenetic modifications and oxidative stress in health and disease contexts.
Advising and Grants: Eligible to supervise Masters and PhD students as a co-supervisor, though no specific grants are highlighted. Her publications emphasize systematic reviews and intervention studies in reproductive and metabolic health domains.
Labs/Teams: Active in multidisciplinary teams within the Robinson Research Institute and HiPPP collective, focusing on preconception and pregnancy health initiatives.
