معرفی
Kacie Ellis serves as an Adjunct Faculty member in the Department of Health and Sports Sciences at Capital University, where she has taught Human Nutrition since 2014 in both traditional classroom and fully online formats. She concurrently maintains a full-time clinical position as an outpatient and sports dietitian at The Ohio State University, integrating practical healthcare experience with academic instruction.
Her educational qualifications include:
- Bachelor of Science in Nutrition and Dietetics from Kent State University (2007)
- Master of Science in Nutrition and Exercise Science from Kent State University (2010)
As a registered and licensed dietitian since 2011, her professional focus spans clinical nutrition, sports dietetics, and exercise science application. Her expertise in sports nutrition is formally recognized through board certification, emphasizing evidence-based dietary strategies for athletic performance and patient care. This dual clinical-academic role enables her to bridge theoretical knowledge with real-world nutritional interventions.
- Board Certified Sports Specialist in Dietetics (Academy of Nutrition and Dietetics)
While her primary contribution at Capital University is instructional delivery in nutrition science, the available information indicates no formal graduate student advisement or externally funded research grants. Her professional impact centers on clinical dietetics practice at The Ohio State University and effective pedagogy in undergraduate nutrition education.
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