معرفی
Jill DeJager is an Academic Specialist, Dietetics Advisor, and Instructor at the Department of Food Science and Human Nutrition, Michigan State University, where she provides academic advising and teaches courses like HNF 320. She holds a BS in Dietetics from Michigan State University, an MPH in Community Health Sciences from UCLA, and a BA in Exercise Science from Calvin University.
- MPH, Community Health Sciences, University of California, Los Angeles, 2002
- BS Dietetics, Michigan State University, 2001
- BA, Exercise Science, Calvin University, 1998
Her expertise spans nutrition, dietetics, public health, and health education, informed by her experience as a Registered Dietitian Nutritionist (RDN) and roles at institutions like UCLA, Long Beach City College, and Grand Valley State University. She has worked in clinical settings at the Long Beach Veteran’s Affairs hospital and contributed to health education programs at UCLA, Michigan WIC, and Head Start.
