Alison Hill

Dr. Alison Hill is a Senior Lecturer in Nutrition at UniSA Clinical & Health Sciences with dual expertise in physical activity and nutrition. Her research examines dietary patterns, bioactive nutrients, and performance nutrition, particularly for cardiovascular and cognitive health. She co-chairs the Adelaide Committee for the Nutrition Society of Australia and has conducted clinical interventions at Pennsylvania State University.

Her current research focuses on three primary areas: 1) Nutrition and exercise interventions for cardiovascular health improvement, 2) Bioactive nutrients and their physiological impacts, and 3) Performance nutrition strategies for athletes. She employs clinical trials to investigate omega-3 fatty acids, dietary patterns, and exercise combinations.