Dr. Ebenezer Miezah Kwofie holds the position of Assistant Professor within the Department of Bioresource Engineering at McGill University's Macdonald Campus, where he also serves as Co-Director of the Integrated Food and Bioprocess Engineering Program. His research focuses on sustainable food systems, with particular emphasis on agri-food life cycle assessment and circular bioeconomy development in the Canadian context. Dr. Kwofie's primary research interests include agri-food life cycle assessment , sustainable food systems , and circular bioeconomy . He investigates environmental impacts such as greenhouse gas emissions and resource use across food supply chains, while also considering nutritional outcomes and food security dimensions. His methodological approach frequently employs life cycle sustainability assessment (LCSA), multi-criteria decision analysis (MCDA), and systems modeling to evaluate trade-offs and identify sustainable pathways for agricultural and food processing systems. Analysis of Dr. Kwofie's recent publications (2023-2025) shows a growing emphasis on integrating environmental and health considerations in food system analysis. His work increasingly applies advanced computational methods, including deep learning, to develop decision support tools for sustainable healthy diets. Key research themes include circular bioeconomy accounting, plant-based dietary transitions, and the development of holistic frameworks for net-zero food systems, with many studies focusing on Canadian case examples. No scientific awards, fellowships, or major honors were documented in the provided faculty profile and related materials. While Dr. Kwofie's role as Assistant Professor and Co-Director of the Integrated Food and Bioprocess Engineering Program indicates involvement in graduate education, specific details about current or past students were not provided. Similarly, information about research grants, funding sources, or collaborative projects was not included in the available text. The source materials did not specify any dedicated research laboratory or core research team associated with Dr. Kwofie. However, his research focus suggests collaboration within McGill's Department of Bioresource Engineering and potentially with external partners in the Canadian agri-food sector.










