معرفی
Dr. Shengfa F. Liao is an Associate Professor in the Department of Animal and Dairy Sciences at Mississippi State University, focusing on Swine Nutrition and Animal Physiology.
- PhD in Animal Science, University of Alberta
- MS in Parasitology, Nanjing Agricultural University
- BS in Veterinary Medicine, Anhui Agricultural University
His research investigates amino acid metabolism, gut microbiota dynamics, and nutrigenomics in swine, with emphasis on dietary impacts on muscle development, immune function, and nutrient utilization.
Recent publications (2024–2023) examine lysine restriction effects on gene expression, methionine supplementation strategies, and microbiota composition in pig gastrointestinal systems. He also explores viral coinfection mechanisms and alternative feed sources like microalgae for poultry.
Dr. Liao's work spans nutritional biochemistry, reproductive biology, and environmental toxicology, with methodological expertise in RNA sequencing and metabolomic profiling.
