معرفی
Sharon Stewart, Ph.D. is an Associate Professor and Department Chair at the University of Minnesota Crookston, specializing in Dietetics and Health Sciences education. With over 50 years of service, she leads the Math, Science and Technology Department and teaches courses in Wellness, Nutrition, and Health Management.
- Advisor for UMC Dietetics Club
- Program Director, Dietetic Technician Program
- Registered Dietitian (RD) credential
Educational Background:
- B.S. in Foods and Nutrition, University of North Dakota
- Dietetics Internship, University of Florida
- M.S. in Foods and Nutrition, North Dakota State University
- Ph.D. in Teaching and Learning, University of North Dakota
Research and Teaching Focus: Dr. Stewart's work centers on dietetics education, wellness promotion, and nutrition science. She has mentored close to 200 dietetics students and integrates service-learning into her pedagogy.
Scientific Awards:
- 2025 Award for Excellence in Academic Unit Service (University of Minnesota System)
- 2019 Distinguished Faculty Service Award
- 2017 Outstanding Service-Learning Faculty Award
- 1998 Outstanding Dietetics Educator (American Dietetics Association)
- 1988 Distinguished Teaching Award
Leadership and Service: Dr. Stewart serves on the University of Minnesota Crookston Professional Development Committee and Promotion and Tenure Committee. She is actively involved in professional organizations including the American Dietetic Association and Sports Cardiovascular and Wellness Nutritionists.
