معرفی
Roshan Rigby is an Assistant Professor at Bond University's Faculty of Health Sciences & Medicine, affiliated with the Nutrition and Dietetics Research Group. His expertise focuses on integrating behavior change science into dietetic practice, education, and health promotion. He holds a PhD from Griffith University (2021) and a Bachelor of Nutrition & Dietetics (Honours) from the same institution (2015).
His research addresses the application of behavioral theories in dietetics, with a strong emphasis on qualitative methodologies and curriculum development for future healthcare professionals. Current projects include the long-running Oncology Nutrition Research initiative (active since 2014), exploring nutritional care for cancer survivors.
He supervises postgraduate students like Alia Shareef and has contributed to 13 peer-reviewed publications since 2019. His work aligns with UN SDGs related to quality education and good health/well-being.
Education
- Doctor of Philosophy (2021): 'The application of behavior change science in dietetics', Griffith University
- Bachelor of Nutrition & Dietetics (Honours) (2015), Griffith University
Research Interests
- Behavior change methodologies in dietetic practice
- Health professional education and workforce resilience
- Nutritional interventions for cancer survivors
- Qualitative research methodologies
Key Projects
- Oncology Nutrition Research (2014–present): Investigating nutritional care strategies for oncology patients, including ginger's role in managing chemotherapy-induced nausea.
Grants & Collaborations
- Lead researcher in multidisciplinary oncology nutrition studies
- Collaborations with institutions like Griffith University on childhood eating behaviors
Labs/Teams
Active member of Bond University's Nutrition and Dietetics Research Group, contributing to curriculum development and clinical training programs.
