Michael R. Costa

Michael R. Costa is an Adjunct Assistant Professor of Management and Entrepreneurship at the State University of New York at Purchase, School of the Arts, where he teaches in the Entrepreneurship in the Arts MA program. He is also affiliated with Columbia Business School as an Innovation Fellow at The Eugene Lang Entrepreneurship Center and serves as an aiLeadership Council Member with r4 Technologies. Additionally, he is active in the New York Angels network, supporting early-stage ventures.

Education:

• JD, Harvard Law School
• AB, Colgate University

His research and teaching focus on Entrepreneurship, Startup Capital Fundraising, and Negotiation, drawing from over 25 years of leadership in investment banking and corporate strategy. His expertise spans media, digital transformation, M&A, and governance, with a strong emphasis on value creation in technology and lifestyle media sectors.

Although no peer-reviewed articles are listed, his professional work reflects deep engagement in startup ecosystems, digital innovation, and venture mentoring across SaaS, gaming, and entertainment. His career bridges high-level financial strategy and academic mentorship.

Professional Recognition & Service:

• Financial Advisor to boards in technology, media, and telecommunications
• Key independent director, Scripps Networks Interactive (10-year tenure)
• Member, New York Angels
• Innovation Fellow, The Eugene Lang Entrepreneurship Center, Columbia Business School
• aiLeadership Council Member, r4 Technologies

Michael has advised on transformative transactions totaling over $300B and oversaw the creation of $6B in shareholder value during the spin-off and eventual acquisition of Scripps Networks by Discovery. Over the past three years, he has mentored more than 50 startups, resulting in multiple investments averaging $1.5M in capital raised and $8M pre-money valuations. He plays an active role in fostering entrepreneurial talent in the NYC metro area.

He is associated with the Business School Building, Office 0203, and can be reached at 516-463-5136.