معرفی
Megan Mucioki is an Assistant Professor at Emory University with interdisciplinary expertise in ethnoecology, Indigenous studies, and environmental science. She holds a PhD from McGill University, an MS from University of Victoria, and a BS from Ohio Northern University.
Research examines food sovereignty, traditional food systems, ecocultural restoration, and climate change impacts on Indigenous communities. Current projects include urban Indigenous food initiatives, climate effects on cultural-use plants, and Indigenous-led environmental monitoring in Alaska and the Pacific Northwest. Approaches emphasize community-based participatory research and Indigenous methodologies.
Leads the Environment, Culture, and Community Lab which partners with Indigenous communities on environmental stewardship and biocultural systems. Recent publications explore gardening in Alaska Native communities, climate impacts on berries, and conservation of culturally significant plants.
