Maurizio Piergiovanni

Maurizio Piergiovanni is a Fixed-Term Researcher at the Department of Chemical, Life and Environmental Sustainability Sciences, University of Parma. His work focuses on advanced analytical techniques for health product characterization, environmental monitoring, and food safety applications.

• Research Focus: Development of mass spectrometry-based methods for traceability, contaminant detection, and biomarker identification.
• Teaching: Involved in Master's programs including Advanced Molecular Sciences for Health Products and Environmental and Resource Sciences and Technologies.

His recent publications highlight expertise in integrating chromatography, ion mobility, and chemometrics for food safety and environmental challenges. Key trends include real-time monitoring of chemical migration, allergen detection, and agricultural contaminant analysis.

Current research emphasizes food contact materials, dairy traceability, and antibiotic biomarkers in livestock. No scientific awards or student advising details are provided in the available text.