معرفی
Mari Mohn Paulsen is an Associate Professor in the Department of Nutrition at the University of Oslo's Faculty of Medicine. Her research focuses on disease-related malnutrition, dietary assessment methods, implementation science in healthcare, and sustainable dietary practices. She is actively involved in developing digital tools like the MyFood app to improve nutritional care for hospitalized patients and older adults. Her work bridges nutritional epidemiology with eHealth innovations, emphasizing practical applications in clinical and community settings.
Key academic affiliations include the Institute of Basic Medical Sciences and leadership in projects such as the NOR-Eden initiative and the GAIN project targeting cancer patients' nutritional needs. She collaborates extensively with institutions like the Norwegian Environmental Biobank and has contributed to national dietary surveys (e.g., Ungkost 3). Her teaching focuses on skill-based and simulation-based learning for healthcare professions.
Research highlights include evaluating the Nutri-Score system in Nordic contexts, analyzing environmental contaminants in children's diets, and studying secular trends in infant feeding practices. Her studies frequently address implementation challenges in nutritional interventions, particularly in home healthcare and institutional settings.
Current projects include optimizing digital decision support systems and exploring sustainable diets' climate impacts. She has been a key figure in advancing evidence-based nutritional practices through randomized controlled trials and qualitative implementation studies.
