معرفی
Magalie DUBOIS is an Assistant Professor at the School of Wine & Spirits Business within Bordeaux Sciences Agro, focusing on Wine Economics, Consumer Behavior, and Natural Wine Trends. Her work bridges academia and wine tech through experimental economics and digital innovation.
- Academic Rank: Assistant Professor
- Department: Wine & Spirits
- Email: magalie.dubois@bsb-education.com
Her research examines Wine Ratings, Quality Signals, and Geographical Indications, analyzing how consumers perceive value in wine. Recent studies explore AI-generated labels, oenotourism economics, and sensory perception dynamics. Publications highlight the interplay between expert reviews and peer evaluations in shaping consumer choices.
Key article trends include experimental approaches to wine market behavior, sustainability in organic wine marketing, and the impact of digital platforms on wine appreciation. Collaborations span institutions like the University of California Davis and the American Association of Wine Economists (AAWE).
- Scientific Awards: No specific awards mentioned.
Magalie engages in professional conferences (e.g., EuAWE, AWBR) and contributes to public discourse via platforms like The Conversation and Vitisphere. Her work addresses challenges in wine pricing, consumer education, and sustainable oenotourism practices.
Magalie DUBOIS در سایتهای دیگر
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