Lucia Cassani

Lucia Cassani is a researcher affiliated with the Institute of Agroecology and Food at the University of Vigo (Universidade de Vigo). She works within the Faculty of Education and Social Work under the Department of Analytical and Food Chemistry, focusing on research areas related to nutrition, bromatology, and food chemistry.

• Primary Affiliation: Institute of Agroecology and Food, University of Vigo
• Department: Analytical and Food Chemistry
• Research Group: AA1 Agricultural and Food Research

Her research is centered on the intersection of analytical chemistry and food science, with a particular emphasis on nutritional analysis and bromatology. She is based at the university's Ourense campus, contributing to the Interuniversity Research Center on Atlantic Cultural Landscapes through her work in food chemistry and agroecology.