ANDREA RODRIGUEZ SANZ

پژوهشگر · Food Chemistry

Spain

معرفی

Dr. Andrea Rodriguez Sanz is a researcher at the Institute of Agroecology and Food within the Faculty of Sciences at the University of Vigo (Ourense campus). She specializes in analytical and food chemistry, focusing on enzyme-based technologies for food applications.

Doctoral candidate in Food Chemistry (2025 completion)
Member of Research Group AA1 Agricultural and Food Research

Her current work explores xylooligosaccharide production through innovative enzymatic methods for food industry applications.

حوزه‌های پژوهشی

Food Chemistry Enzymatic Technology Xylooligosaccharides Agricultural Chemistry Food Processing Sustainable Food Technologies

۰مقاله منتشرشده

ANDREA RODRIGUEZ SANZ در سایت‌های دیگر

جست‌وجوهای مرتبط

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L
Lucia CassaniUniversity of Vigo · پژوهشگر
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PATRICIA REBOREDO RODRIGUEZUniversity of Vigo · پژوهشگر
PAULA PEREZ RODRIGUEZUniversity of Vigo · پژوهشگر ارشد
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Maria Garcia MartiUniversity of Vigo · پژوهشگر
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Luis Alfonso Rodriguez LopezUniversity of Vigo · پژوهشگر
ANTONIO CID SAMAMEDUniversity of Vigo · پژوهشگر