Kidane Fanta Gebremariam

Kidane Fanta Gebremariam serves as an Associate Professor in Chemistry within the Conservation Department of the Archaeological Museum at the University of Stavanger (UIS), Norway. His institutional affiliation centers on heritage science applications, with contact details listing phone 51832834, email kidane.f.gebremariam@uis.no, and office room AM B-222. The department specializes in physicochemical analysis of cultural heritage materials, leveraging both museum-based and university research frameworks.

His primary research interests include archaeometry, conservation science, and archaeometallurgy, focusing on material characterization of archaeological, historical, and artistic objects. He investigates production techniques, degradation mechanisms, and provenance through dating and authentication studies. Specialized methodologies involve portable non-destructive instruments like XRF for field analysis, combined with advanced synchrotron/neutron techniques and statistical data processing. Additional interests span trace metal analysis in environmental contexts, nanomaterial applications for conservation, and chemistry education initiatives targeting heritage science dissemination.

Recent publications (2022-2025) bifurcate into sustainable construction materials—particularly silicon manganese slag utilization for low-carbon cement—and Norwegian cultural heritage studies at sites including Stavanger Cathedral and Rogaland rock paintings. Key trends emphasize portable XRF integration with multivariate analysis for artifact diagnostics and industrial waste valorization for eco-friendly building solutions. No scientific awards were documented in the provided materials.

No student advisees or grant projects were explicitly referenced in the source text, indicating either unpublished supervision roles or focus on independent/departmental research. His work bridges analytical chemistry and practical heritage conservation, with emerging emphasis on environmental applications of metallurgical byproducts.