معرفی
Khalid Assenghour is a Research Associate and PhD Candidate at the University of Hohenheim, affiliated with the Institute of Agricultural Policy and Markets and the Department of Consumer Behavior in the Bioeconomy. He contributes to research on sustainability within agricultural systems and consumer decision-making in the bioeconomy.
Education:
- Master of Science in Sustainable Agroecosystems & Resilience, CIHEAM Bari, Italy (2021–2023)
- Bachelor of Science in Biology, Ibn Zohr University, Agadir, Morocco (2016–2020)
His research interests center on sustainable agriculture, peat and peat alternatives, and the motivations behind sustainable food consumption. He examines how consumer behavior influences the transition toward more sustainable bio-based economies. His work integrates ecological, economic, and social perspectives to assess sustainable practices in agriculture and resource use.
The available data does not include recent publications; therefore, no article trends can be analyzed at this time.
Scientific Awards:
- No awards listed in the provided text.
Advising and Grants:
There is no explicit information regarding students advised or grants received. However, as a doctoral candidate and research associate, he is likely involved in collaborative research projects funded through the university or external sources. His prior experience includes working on local research initiatives and an internship with the Global Diversity Foundation, indicating early engagement in applied sustainability research.
Labs and Research Teams:
Khalid is part of the research team led by Jun. Prof. Dr. Ramona Weinrich at the University of Hohenheim, focusing on consumer behavior within the bioeconomy. The team investigates sustainable resource use, particularly in agricultural contexts, including alternatives to peat in horticulture and the socio-economic drivers of sustainable consumption.
