معرفی
Kevin Schalinske is the Morrill Professor in the Department of Food Science and Human Nutrition at Iowa State University. His research focuses on the interplay between nutrition, metabolism, and chronic diseases such as diabetes and obesity. He investigates dietary components like eggs, resistant starch, and vitamins, particularly their effects on methyl group metabolism, vitamin D balance, and epigenetic regulation. His work spans animal models, biochemical analyses, and translational studies.
Key areas of research include:
- Metabolic consequences of maternal high-fat diets
- Role of dietary proteins (e.g., eggs) in obesity and diabetes
- Epigenetic mechanisms in adipose tissue and diabetes
- Vitamin D metabolism in diabetic rodents
- One-carbon metabolism and ovarian health
His articles highlight trends in:
- Animal models (Zucker rats, Sprague Dawley rats) to study diabetes and obesity
- Effects of dietary interventions on metabolic pathways
- Epigenetic regulation and nutrient-gene interactions
No scientific awards were listed in the provided texts. His work includes collaborations on nutrient metabolism, with a focus on translational outcomes in human health.
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