Elizabeth Owens

Elizabeth Owens is the Director of Nutrition Experiential Programs, Program Director of Applied Integrative Health and Health Management, and Adjunct Professor at Maryland University of Integrative Health (MUIH). She holds an M.S. in Applied Clinical Nutrition and is a Certified Nutrition Specialist (CNS®), Certified Ketogenic Nutrition Specialist, and Licensed Nutritionist in Maryland and Washington, DC.

• Professional Background: Prior to MUIH, she worked at the Centers for Disease Control and Prevention (CDC) in Atlanta, GA, and the Federal Reserve Board in Washington, DC.
• Memberships: Institute for Functional Medicine, American Nutrition Association, American Council on Exercise.
• Practice & Advocacy: Maintains a private practice in Northern Virginia, offering nutrition consultations, group classes, and workplace wellness services. Serves on the Justice, Equity, Diversity & Inclusion Task Force at the American Nutrition Association.

Her expertise spans clinical nutrition, functional medicine, and integrative health management, with a focus on evidence-informed, whole-person care.