معرفی
Dana Angelo White is a Clinical Professor of Athletic Training & Sports Medicine and Clinical Associate Professor of Health Science Studies at Quinnipiac University’s School of Medicine. She also serves as a Sports Dietitian for Quinnipiac’s Department of Athletics and is President of Dana White Nutrition, Inc.
- Education:
- BS in Sports Medicine, Quinnipiac University
- MS in Nutrition Education, Teachers College-Columbia University
Her research and practice focus on nutrition, exercise physiology, and culinary applications in sports medicine. Recent publications highlight sodium reduction strategies and collaborative models for nutrition services in collegiate athletics.
Dana’s work spans peer-reviewed journals, cookbook authorship (9 titles), and media contributions to platforms like Food Network, ABC Nightly News, and Men’s Health. She is a Registered Dietitian and Certified Athletic Trainer, with affiliations including the USOC Sports Dietitian Registry and advisory roles for nutrition brands.
- Professional Highlights:
- Contributing author to Healthy Harvest Regional Food Guides (Harvard Medical School)
- Capstone mentor at Quinnipiac’s School of Medicine
- Ambassador for F45 Training
