Christine Cherpak-Castagna

Dr. Christine Cherpak-Castagna serves as Adjunct Faculty in the Nutrition Department at Maryland University of Integrative Health. She holds a Doctor of Clinical Nutrition degree and multiple certifications including Certified Nutrition Specialist and Board Certified Functional Wellness Practitioner. Her clinical practice specializes in gastrointestinal/immune health and prenatal/postpartum nutrition, utilizing functional nutrition and lifestyle interventions.

Dr. Cherpak-Castagna's research examines gene-diet interactions, dysautonomia, and women's health, with publications in areas like Parkinson's nutritional interventions and nickel-induced dermatitis. She serves on the New York State Board for Dietetics and Nutrition and contributes to community health through nonprofit work.