Alberto Salarelli

Alberto Salarelli is an Associate Professor at the University of Parma, affiliated with the Department of Humanities, Social Sciences and Cultural Enterprises. He specializes in Bibliography and Library Science with a focus on Digital Documentation.

Education:

• Degree in Literary Subjects and Conservation of Cultural Heritage, University of Parma (1986-1992)
• Diploma in Archival Science, Paleography and Diplomatics, School annexed to the State Archives of Parma (1993-1995)

His research interests include library theory, digital libraries, gastronomic history and bibliography, and digital copyright. Current projects explore the intersection of information science with cultural heritage and artificial intelligence in library systems.

Recent publications analyze web archiving challenges, digital preservation strategies, and the evolution of culinary documentation. He contributes to international journals such as AIB Studi, Bibliothecae.it, and JLIS.it, and directs the periodical Ricerche di S/Confine.

He serves on scientific committees for institutions including the Gallerie Estensi and the Emilia-Romagna Region's Cultural Heritage Committee. His career spans academic roles, research collaborations with CERN, and leadership in regional library systems.