ÁNGELA GARCÍA SOLAESA

ÁNGELA GARCÍA SOLAESA is a Lecturer at the Faculty of Health Sciences, Universidad Católica de Ávila. She is affiliated with the AISA (Abordaje integral de la salud) research group, focusing on integrated health approaches.

• Doctorate from Universidad de Burgos (2017)
• Specialization in lipase-catalyzed glycerolysis and omega-3 fatty acid production

Her research centers on biochemical processes and nutritional applications, particularly the enzymatic synthesis of acylglycerides from sardine oil. She actively supervises academic work within her field.

Labs/teams: AISA research group