جست‌وجوی استاد و پژوهشگر

Raquel Sendón Garcíaمشاهده پروفایل

دانشیار

• Food Safety
• Analytical Chemistry
• Nutrition
• +۳ مورد دیگر

Raquel Sendón García is a Senior Faculty Member at the University of Santiago de Compostela, affiliated with the College of Pharmacy, the Department of Analytical Chemistry, Nutrition and Bromatology, and the Institute of Materials (iMATUS). Her work focuses on chemical safety of food contact materials, migration analysis, and sustainable reuse of food by-products. Her research group, FoodChemPack, specializes in chemical migration studies from packaging into food, analytical method development for contaminant quantification, and circular economy applications for fruit and vegetable waste. Recent work includes PFAS migration analysis, bisphenol substitutes, and bioactive compound characterization. Dr. Sendón García employs advanced techniques like GC-MS , LC-MS , and SPME for chemical profiling, contributing to regulatory frameworks and dietary exposure assessments. She leads interdisciplinary collaborations at the intersection of analytical chemistry , food safety , and polymer science . She has supervised postgraduate research on plastic packaging migrants, co-authored over 200 publications, and contributed to EU food legislation compliance studies. Her work spans active food packaging development, toxicological risk assessment , and method validation for contaminant detection.

Chiara Giorioمشاهده پروفایل

پژوهشگر

• Atmospheric Chemistry
• Aerosol Science
• Climate Change
• +۳ مورد دیگر

Chiara Giorio is a researcher at the University of Cambridge , affiliated with the Department of Chemistry . She is a supervisor in the Cambridge NERC Doctoral Landscape Awards (Training Partnerships) and collaborates with the British Antarctic Survey to develop climate proxies from ice core organic compounds. Her research focuses on atmospheric chemical processes leading to aerosol formation, with emphasis on optical and hygroscopic properties relevant for climate impact. She employs smog chamber experiments and high-resolution mass spectrometry to analyze ambient and laboratory-generated aerosols, and studies land use changes through polar ice core analysis. Her recent work includes marine VOC emissions in the Benguela upwelling system, climate reconstruction via ice core biomarkers, and urban pollution health risks . Techniques span cloud condensation nuclei measurements , atmospheric chemistry modeling , and trace metal speciation .

• Hydrogeology
• Environmental Geomorphology
• Water Resources Management
• +۵ مورد دیگر

Manuel Maria Olias Alvarez serves as a Professor in the Department of Earth Sciences at the Faculty of Experimental Sciences, University of Huelva, where he leads the RNM293 Environmental Geomorphology and Water Resources research group. His work is conducted through the Research Center for Natural Resources, Health and Environment, focusing on critical water resource challenges in southwestern Spain. His academic foundation includes a 1995 PhD from the University of Granada, with doctoral research on unsaturated zone dynamics in the Almonte-Marismas aquifer supervised by Dr. José Javier Cruz Sanjulián and Dr. José Benavente Herrera. Dr. Olias Alvarez specializes in hydrogeological responses to mining pollution, particularly acid mine drainage (AMD) in the Iberian Pyritic Belt. His research integrates field monitoring, hydrogeochemical modeling, and contaminant transport analysis to address metal mobility in river-aquifer systems, ecological impacts on protected areas like Doñana National Park, and innovative approaches for critical raw material recovery from mining wastes. Current projects examine sea-level rise effects on AMD-affected sediments and irreversible damage from groundwater over-extraction. Analysis of his 15 most recent publications reveals consistent focus on AMD pollution dynamics, with increasing emphasis on climate change interactions, resource recovery economics, and transboundary pollution management. Key trends include high-resolution monitoring of rare earth elements, life cycle assessments of sludge valorization, and forensic tracing of spill incidents in the Huelva estuary. He actively supervises graduate theses on watershed management and pollution remediation while collaborating with international consortia like the EIT-funded MORECOVERY project. His research directly informs environmental policy through hydrological modeling of pollutant fluxes and assessment of remediation scenarios for the severely impacted Odiel River basin. As principal investigator of the RNM293 group, he coordinates field campaigns across the Iberian Pyritic Belt, maintaining long-term monitoring networks for rivers Tinto and Odiel. The team's work combines hydrogeochemical analysis, GIS-based watershed modeling, and ecological risk assessment to develop sustainable management frameworks for mining-affected regions.

Adriana Cabrita Sousa Paisمشاهده پروفایل

پژوهشگر ارشد

• Marine Natural Products
• Phytochemistry
• Extraction Methodologies
• +۳ مورد دیگر

Adriana Cabrita Sousa Pais is a Research Fellow in the Department of Chemistry at the University of Aveiro, Portugal, affiliated with Research Group G4 - Renewable Materials and Circular Economy under supervisor Ricardo Calado (CESAM). Her research centers on marine natural product bioprospection, specializing in sustainable extraction and characterization of bioactive compounds from macroalgae. Key focus areas include phenolic compounds, diterpenes, and polar lipids, with methodologies emphasizing green chemistry principles and applications in nutraceuticals, functional foods, and seaweed valorization. Analysis of her 2019-2024 publications reveals evolving trends: early work established foundational extraction techniques for diterpenes and phenolic compounds from Bifurcaria bifurcata and Ulva, while recent research shifts toward bioaccessibility studies of phenolic compounds using in vitro digestion models, highlighting translational potential for human health applications. She actively contributes to the Renewable Materials and Circular Economy research group, which develops sustainable material solutions through marine resource valorization and circular economy frameworks.

Kenneth Chinkwoمشاهده پروفایل

مدرس ارشد

• Cancer Research
• Molecular Pathology
• Bioactive Compounds
• +۵ مورد دیگر

Dr. Kenneth Chinkwo is a Senior Lecturer in Medical Science at Charles Sturt University's School of Dentistry and Medical Sciences. With extensive experience in both undergraduate and postgraduate education, he leads histopathology instruction and teaches Processes of Pathology and Molecular Pathology. His research focuses on the anti-cancer properties of plant-based bioactive compounds, particularly cereal polyphenols. Dr. Chinkwo's educational background includes: PhD in Molecular Cell Biology from Monash University (Australia) Master's in Biochemistry from the University of the Western Cape (South Africa) Bachelor of Science (Honours) in Medical Laboratory Sciences (Nigeria) Dr. Chinkwo's research centers on cancer prevention through dietary interventions, specifically investigating how cereal polyphenols (from rice, sorghum, oats, lupins, and chickpeas) induce apoptosis in cancer cells, inhibit tumor growth, and suppress metastasis. He has developed a novel tumor-induced chicken-egg (CAM) model at CSU that bridges in vitro and mammalian studies, enabling efficient therapeutic screening while reducing animal testing. His multidisciplinary approach combines food science with cancer research to develop practical dietary cancer prevention strategies. Analysis of Dr. Chinkwo's publication record reveals a strong focus on cereal phenolic compounds and their health impacts, particularly regarding cancer prevention and cardiovascular health. His research spans from basic characterization of phenolic compounds in grains to their biological effects on cancer cells and platelet function, demonstrating a consistent research trajectory focused on translating laboratory findings into practical health applications. Dr. Chinkwo has received several notable recognitions: CSU's Top Research and Early Career awards Fellow of the Higher Education Academy (FHEA) As an educator, Dr. Chinkwo employs evidence-based pedagogical approaches, including innovative virtual reality platforms, to enhance student learning in medical science. He has supervised numerous honors, Masters, and PhD students. His research leadership includes securing over $130,000 in internal grants and contributing to $2 million ARC ITTC projects, demonstrating significant research impact and funding success. Dr. Chinkwo's laboratory work focuses on developing and utilizing the tumor-induced chicken-egg (CAM) model to study cancer progression and potential dietary interventions. This precision platform evaluates grain extracts' tumor-suppressive effects while reducing the need for animal testing. His research team collaborates across disciplines, combining expertise in food science, molecular biology, and medical science to advance understanding of dietary cancer prevention strategies.

• Food Engineering
• High Pressure Processing
• Sustainable Food Technologies
• +۴ مورد دیگر

Professor Roman Buckow is a Professor of Practice in Food Engineering at The University of Sydney's Centre for Advanced Food Enginomics and School of Chemical and Biomolecular Engineering. He holds a PhD in Food Process Engineering from Berlin University of Technology (Germany) and a Diploma in Brewing Engineering. His career includes leadership roles at CSIRO, where he pioneered food processing innovations for industries like meat, dairy, and legumes. He has led major collaborations with global partners and co-led CSIRO’s strategic program on precision health foods. Research focuses include high-pressure processing, sustainable food systems, and plant-based product development. He has authored over 100 publications and received awards such as the 2020 CSIRO Entrepreneurship Award, IFT Nonthermal Processing Division honors, and multiple 'Highly Cited Paper' recognitions. His work bridges academia and industry, emphasizing commercialization of novel technologies. Education: PhD (Food Process Engineering, TU Berlin), MSc (Engineering/Brewing) Leadership: Former Head of CSIRO Food Transformation Group (2014–2019); CSIRO Strategic Science Programs Affiliations: President of Australian Food Engineering Association (2014–2017), IFT Nonthermal Processing Division Chair (2012–2015) Publications span food safety, enzymology, and processing innovations. Key projects include HPP applications in meat tenderization, plant protein emulsions, and sodium-reduced meat alternatives. His work on high-pressure sterilization and enzymatic hydrolysis has advanced functional food development. Grants include CSIRO's Julius Career Award ($150k) and strategic funding for precision health foods. Current interests include nutrition engineering and consumer behavior change through food technology.

Lorenzo Pastranaمشاهده پروفایل

استاد

• Food Nanotechnology
• Biotechnology
• Food Packaging
• +۵ مورد دیگر

Professor Lorenzo Pastrana serves as Chair of the Research Office (Scientific Directorate) and Group Leader of the Food Processing Group at the International Iberian Nanotechnology Laboratory (INL). He holds a Professorship in Food Science at the University of Vigo and maintains visiting positions at Italian and Brazilian institutions. His career spans leadership roles including Director of the Centre of Research Transference and Innovation at University of Vigo and founder of the Galician Agri-Food Technology Platform. His research integrates biotechnology and nanotechnology to revolutionize food systems through market-oriented applications. Key focus areas include food micro and nanostructures for personalized nutrition, active and intelligent packaging solutions using biomaterials, and miniaturized in vitro digestion models. The Pastrana Research Group pioneers TRL 2-7 innovations addressing global food challenges with scientific excellence and commercial viability. Recent publications reveal strong trends in nanostructured delivery systems (oleogels, emulsions), 3D bioprinting for food personalization, and advanced packaging materials. Core themes emphasize sustainability, health enhancement through bioactive compounds, and cellular agriculture integration. The group's work bridges fundamental nanotechnology with practical food industry applications. Professor Pastrana actively supervises over 30 PhD students across current and alumni cohorts. His team operates the enhanced Soft Material Characterisation Lab featuring unique permeability testing equipment. The group participates in major European initiatives including FEASTS, IDfoods, and TrustEat, driving innovation from fundamental research to market implementation for healthier, sustainable food systems.

• Marine Geochemistry
• Pore Water Geochemistry
• Iron Cycling
• +۳ مورد دیگر

Susann Henkel is a Researcher in the Marine Geochemistry department at the Alfred Wegener Institute (AWI) in Bremerhaven, Germany. Her work focuses on understanding biogeochemical processes in marine sediments, particularly iron cycling, pore water geochemistry, and stable isotope analysis. She investigates processes such as benthic iron fluxes, microbial interactions in methanic sediments, and the impact of environmental changes on sedimentary carbon and trace metal dynamics. Her research spans sub-Antarctic fjords, the Southern Ocean, and the North Sea, with a strong emphasis on the Helgoland Mud Area as a key study site. Recent work includes studies on iron transport pathways from South Georgia, the role of iron in DOM retention, and the effects of warming on Antarctic sediment microbial communities. Henkel employs advanced techniques like UV laser ablation MC-ICP-MS for multi-element isotope analysis and integrates field data with laboratory experiments. Her contributions address critical questions in marine geochemistry, including carbon sequestration (Blue Carbon) and the bioavailability of essential metals in polar ecosystems.

Louise Meunierمشاهده پروفایل

استادیار

• Environmental Engineering
• Mathematical Modelling and Simulation
• Ecotoxicology
• +۹ مورد دیگر

Louise Meunier is an Assistant Professor in the Department of Chemical Engineering at Queen's University, affiliated with the Smith Engineering school. She holds a cross-appointment at the Beaty Water Research Centre. Her research focuses on environmental engineering, particularly the toxicity of contaminants in soils and mine tailings, environmental and human health risks from water/soil exposure, and the design of new materials/processes to mitigate risks. She also specializes in engineering education, emphasizing problem-solving and communication skills in curricula. Education: PhD in Environmental Engineering (2011) – Royal Military College of Canada MASc in Mechanical Engineering (1995) – Royal Military College of Canada BEng in Mechanical Engineering (1989) – Royal Military College of Canada Research Interests: Ecotoxicology of novel materials (e.g., nanoparticles, graphene) Soil chemistry and degradation processes Bioremediation and wastewater treatment Environmental risk assessment and decision-making Engineering education innovation Her recent work integrates computational modeling with experimental studies to address contaminant interactions in freshwater systems and develop sustainable remediation technologies. She teaches courses in biochemical engineering (CHEE 380), engineering ethics (CHEE 361), and bioremediation (CHEE 884). Labs/Teams: Primary affiliation with the Department of Chemical Engineering and collaborative work through the Beaty Water Research Centre. Active in interdisciplinary projects with industry partners.

Andrew Neilsonمشاهده پروفایل

استاد

• Gut Microbiome
• Dietary Phytochemicals
• Metabolic Syndrome
• +۳ مورد دیگر

Andrew Neilson is a Professor at North Carolina State University, affiliated with the Plants for Human Health Institute (PHHI). His research focuses on the interactions between dietary phytochemicals (especially flavonoids) and the gut microbiome, investigating how these interactions influence human health, particularly gut health and metabolic syndrome. Dr. Neilson holds a Ph.D. in Food Science from Purdue University (2009) and a B.S. in Food Science from Brigham Young University (2005). He is a member of the American Society for Nutrition and Phi Tau Sigma. His work emphasizes microbial metabolites derived from unabsorbed dietary components and their role in disease prevention. Prior to joining PHHI, he served at Virginia Tech for 7.5 years. Neilson's research spans dietary interventions, microbial metabolite analysis, and translational nutrition. His recent studies include evaluating the vascular benefits of strawberry-derived microbial metabolites and developing biomarkers for trimethylamine N-oxide (TMAO) status. He also explores culturally relevant dietary strategies to improve infant gut barrier function and investigates genetic diversity in mouse models to enhance translational nutrition research. His publications highlight interdisciplinary approaches, combining food science, microbiology, and clinical studies. Key themes include the health impacts of cocoa and berry phytochemicals, the role of TMAO in metabolic and cardiovascular disorders, and the optimization of food processing to enhance phytochemical bioaccessibility. Neilson collaborates on projects like the techno-economic analysis of grape pomace biorefineries and the development of high-throughput methods to screen for TMAO inhibitors. No scientific awards are explicitly listed, but his extensive grant-funded work suggests significant recognition in his field. His lab's focus on preclinical models and human trials underscores a commitment to bridging basic research and clinical applications.

• Environmental Biotechnology
• Bioremediation
• Soil and Groundwater Remediation
• +۷ مورد دیگر

Andreas Paul Loibner is an Associate Professor in Environmental Biotechnology at the University of Natural Resources and Life Sciences, Vienna (BOKU), based at the Department of Geobiotechnology and Environmental Chemistry in Tulln. He has held leadership roles including Head of the Department since 2013 and former Head of the Institute of Environmental Biotechnology (2010–2013). His research focuses on bioremediation of contaminated soils and groundwater, particularly polycyclic aromatic hydrocarbons (PAHs) and petroleum hydrocarbons. His research interests include environmental biotechnology, bioremediation, bioavailability and bioaccessibility of hydrophobic organic contaminants, microbial degradation processes, and in-situ remediation technologies. He investigates how soil-pollutant interactions influence the success of biodegradation, with a focus on enhancing bioavailability through innovative methods such as vegetable oil amendment. His work integrates ecotoxicological assessments, analytical chemistry, and microbial ecology to evaluate and improve remediation strategies. The recent publications reflect a strong trend toward understanding the fundamental behavior of PAHs in historically contaminated soils, contrasting them with spiked laboratory models. His research emphasizes the limitations of artificial contamination models and advocates for more realistic assessments in bioremediation planning. Key subfields include PAH bioaccessibility, anaerobic degradation with electron shuttles, nitrate-reducing bioremediation, and the use of stable isotopes for monitoring. Reviewer, Biodegradation (2006–present) Reviewer, Journal of Agricultural and Food Chemistry (2006–present) Reviewer, Science of the Total Environment (2006–present) Reviewer, Environmental Pollution (2005–present) Reviewer, Environmental Science & Technology (2005–present) Reviewer, Chemosphere (2001–present) Loibner has supervised multiple university theses and contributed to numerous national and international research projects. He has delivered invited lectures and presentations across Europe, Asia, Africa, Australia, and the Americas, demonstrating strong engagement in the global scientific community. His work bridges academic research and practical application in contaminated land management.

Ovokeroye Abafeمشاهده پروفایل

مدرس

• Environmental Chemistry
• Analytical Chemistry
• Contaminant Analysis
• +۴ مورد دیگر

Dr Ovokeroye Abafe is a Lecturer in Environmental Sciences at Brunel University London's College of Health, Medicine and Life Sciences. He holds a PhD in Chemistry from the University of KwaZulu-Natal (2015), an MSc in Chemistry from the University of Ibadan (2010), and a BSc in Industrial Chemistry from Delta State University (2006). His career spans roles as a Marie Curie Individual Fellow at the University of Birmingham and Senior Research Scientist at the Agricultural Research Council- Onderstepoort Veterinary Institute, where he managed South Africa's National Residue Monitoring Programme. Dr Abafe specializes in identifying emerging and legacy contaminants (e.g., PFAS, flame retardants) using advanced chromatography and mass spectrometry techniques. His research focuses on human exposure assessment via 3D organ models, biomonitoring of persistent pollutants, and environmental risk assessment of microplastics and pharmaceuticals. Recent publications highlight his work on PFAS in water matrices, dermal absorption of flame retardants in microplastics, antimicrobial resistance dynamics, and contaminant monitoring in food and biological tissues. His work combines analytical chemistry with public health implications. Y1-rating (NRF South Africa, 2021) Marie Curie Individual Fellowship As Division's Health and Safety officer, he leads modules on Planetary Health Case Studies and Research Field Work. He has supervised 3 PhD students to completion and contributes to international training programs for analytical methods and quality control systems.

Joanna Grzelczykمشاهده پروفایل

استادیار

• Food Science
• Nutrition
• Bioactive Compounds
• +۴ مورد دیگر

Joanna Grzelczyk serves as Assistant Professor at the Faculty of Biotechnology and Food Sciences, Lodz University of Technology, specializing in food bioactives and health-promoting formulations. Her research bridges analytical chemistry, nutrition science, and sustainable food technology through rigorous thermal and chromatographic methodologies. Her primary scientific focus encompasses: Identification and quantification of bioactive compounds in functional foods Design of health-oriented food products targeting specific physiological benefits Diet-health relationship analysis through clinical and in vitro models Advanced thermal and chromatographic techniques for food composition analysis Analysis of her 2023-2025 publications reveals dominant research trajectories: coffee bioactives (particularly cholinesterase/MAO inhibitors), olive pomace valorization for edible packaging, and plant-based alternatives. Approximately 70% of recent work employs in vitro digestion models to assess bioavailability and neuroprotective effects, while 30% focuses on sustainable material development from food waste. Her collaborative network with Gałązka-Czarnecka and Oracz consistently addresses contemporary food system challenges including palm oil alternatives and flexitarian dietary patterns. Dr. Grzelczyk maintains active research partnerships within Lodz University of Technology's food science division, with recent translational work on olive pomace packaging (80% waste utilization) and palm oil awareness initiatives demonstrating practical industry applications of her fundamental research.

Anan Yaghmurمشاهده پروفایل

دانشیار

• Nanomedicine design
• Liquid crystalline phases
• Cubosomes
• +۷ مورد دیگر

Anan Yaghmur is an Associate Professor in Pharmaceutical Physical and Analytical Chemistry at the Department of Pharmacy, Faculty of Health and Medical Sciences, University of Copenhagen. His research focuses on the development of lipid-based nanostructured drug delivery systems, particularly cubosomes and hexosomes, with applications in targeted drug delivery and biofilm prevention. He leads the Cubosome and Hexosome Nanomedicines (CH-NANO) research group and maintains active collaborations with institutions across Europe and Asia. His research interests center on designing and characterizing nanomedicines using liquid crystalline phases, with specific expertise in cubosomes and hexosomes as self-assembled drug nanocarriers. He investigates the structural behavior of these systems under biological conditions, focusing on how drug loading affects internal nanostructures and interactions with biological environments. Current research includes lipid-based nano-structured drug delivery systems for colorectal cancer therapy, in situ characterization of liquid crystalline drug formulations, and developing liquid crystalline coatings to combat implant-associated biofilm infections. His work combines advanced characterization techniques like SAXS with microfluidic synthesis approaches to create tunable nanocarriers. His recent publications highlight trends in developing antibiotic-free antimicrobial systems, omega-3 fatty acid nanocarriers, and pH-responsive drug delivery platforms. These works demonstrate increasing focus on translational applications, particularly in cancer therapy, biofilm prevention, and nutraceutical delivery. The research shows strong interdisciplinary collaboration, frequently combining pharmaceutical science with materials engineering and microbiology. Årets Underviser 2011 (Teacher of the Year award from Faculty of Health and Medical Sciences) Lise-Meitner Fellowship from Austrian Science Funds (2003-2004) Yaghmur actively supervises 7 PhD students and multiple postdocs across projects funded by major organizations including the Danish Council for Independent Research, Novo Nordisk Foundation, and Marie Skłodowska-Curie Fellowships. His current major grants include the OMEGA project (2024-2028) targeting hepatic stellate cells with omega-3 nanocarriers and the MICNANO project (2023-2026) developing microfluidic synthesis for colorectal cancer therapy. His research group operates the CH-NANO laboratory at the University of Copenhagen, which specializes in structural characterization of lipid-based nanocarriers using synchrotron techniques and microfluidic platforms.

• Analytical Chemistry
• Trace Element Analysis
• Environmental Chemistry
• +۷ مورد دیگر

Elisabeth Fischer is a researcher at the Institute of Analytical Chemistry, Department of Natural Sciences and Sustainable Resources, University of Natural Resources and Life Sciences, Vienna (BOKU). She holds a doctorate and is actively engaged in research projects related to trace and ultra-trace elemental analysis in environmental and biological matrices. Her work involves advanced analytical techniques such as ICP-MS and LC-ICP-MS, with applications in water quality, food safety, and biomedical research. Her research interests include analytical chemistry, environmental monitoring, elemental speciation, metal homeostasis, and the development of novel methodologies for ultra-trace analysis. She has contributed significantly to the understanding of technology-critical elements in natural waters and metal imbalances in allergic conditions. The recent publications reflect a strong focus on methodological advancements in ICP-MS-based analysis, particularly for high mineralized waters and seawater. Her work spans environmental forensics (e.g., tracing glass eels), biomedical applications (e.g., iron deficiency in allergies), and the detection of precious and hazardous elements in complex matrices. The keywords across her work highlight interdisciplinary research at the intersection of analytical chemistry, environmental science, and health. Scientific Awards: No specific awards mentioned in the provided text. Elisabeth Fischer has supervised at least one master’s thesis and collaborates on various research projects, often funded by federal ministries, the Austrian Science Fund (FWF), and industry partners. She is involved in both project leadership and technical roles, demonstrating a strong presence in applied and fundamental research. She has presented her findings at numerous international conferences, including the Winter Conference on Plasma Spectrochemistry and MassSpec-Forum Vienna. She is associated with research on biodegradable implants, water framework directive compliance, and the development of sample preparation techniques for food and environmental samples. Her work contributes to sustainable resource management and public health through precise analytical methodologies.