معرفی
Sujata Archer is an Adjunct Professor in the Department of Integrative and Functional Nutrition at Saybrook University. She holds a PhD in Human Nutrition from The Ohio State University (1993) and completed postdoctoral training in Cardiovascular Epidemiology, Nutrition, and Biostatistics at Northwestern University (1994). Her expertise spans public health nutrition, chronic disease prevention, and clinical nutrition. Dr. Archer is a Registered Dietitian licensed in North Carolina and an active member of organizations like the Academy of Nutrition and Dietetics and the American Society of Nutrition.
Her professional memberships include the DPG Integrative and Functional Nutrition, American Dietetic Association (RD), and Global Member Interest Group. Her research and teaching focus on integrative nutrition, therapeutic diets, and sustainable public health practices.
