معرفی
Simone Guglielmetti is a Full Professor of Food Microbiology at the University of Milano-Bicocca's Department of Biotechnology and Biosciences, where he leads the μbEat lab focused on probiotics and microbial biotechnology. His research bridges fundamental microbiology and industrial applications, with expertise in gut microbiome modulation, microbial adhesion, and immunomodulation.
Research interests center on:
- Microbe-host interactions: Immunomodulatory properties of bifidobacteria/lactic acid bacteria and molecular determinants of bacterial adhesion
- Microbiome analysis: Metagenomic and metabolomic studies of gut/vaginal microbiomes under dietary influences (e.g., polyphenols)
- Industrial biotechnology: Developing probiotic-enhanced functional foods and microbial biotransformation processes
He directs significant projects including:
- μbEat (2023-2025 PRIN grant): Studying diet as a microbial reservoir for gut ecosystem services
- MaPLE (2016-2019 JPI HDHL): Investigating polyphenol impacts on elderly gut permeability
Recent publications (2010-2023) demonstrate consistent focus on probiotic mechanisms, gut health diagnostics, and microbiome therapeutics, with evolving emphasis on clinical translation of microbiome research.
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