معرفی
Prof. Dr. Serpil SERDAR serves as a Professor within the Department of Aquaculture at Ege University's Faculty of Fisheries. Her scholarly work focuses on sustainable aquaculture systems, seafood production, and agricultural science integration within fisheries management, contributing significantly to Agriculture, Forestry and Aquaculture disciplines.
Her research interests include:
- Sustainable Aquaculture: Developing environmentally and economically viable aquaculture practices aligned with UN Sustainable Development Goals (particularly SDG 2, 14, and 9)
- Seafood Systems: Researching seafood safety, quality management, and value chain optimization
- Integrated Agricultural-Aquatic Systems: Exploring synergies between aquaculture and terrestrial agriculture for food security
With an H-index of 7 in Web of Science and 9 in Scopus, her publications demonstrate substantial scholarly impact across Q1-Q4 journals. Her work shows consistent citation metrics averaging 6.4 citations per publication in Web of Science and 9.2 in Scopus, reflecting international recognition in fisheries science.
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