
معرفی
Richard Gattin is a Professor of agri-food and non-food recovery at UniLaSalle (Rouen Campus), affiliated with the Agrobiosciences Department. His research focuses on sustainable materials derived from agro-resources, emphasizing biodegradability and environmental safety.
- Member of the VAM²IN team (Transformations & Agroresources research unit)
- UniLaSalle representative in multiple industrial and academic clusters (IAR, Valorial, ARPE Normandie, AREA Normandie)
- Co-designer of the EcoBioValo Master's program (Biology Agrosciences / Ecoproduction, Plant Biotechnologies and Biovalorization)
His work integrates physical, enzymatic, and ecotoxicological approaches to evaluate bio-sourced materials. Key partnerships span universities like Rouen Normandy (Glycobiology, Microbiology), Caen Normandy (Plant Ecophysiology), and international institutions (University of Brighton, University of Bath), with a focus on circular economy and agro-industrial valorization projects.
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