Paolo Guarnaccia

Paolo Guarnaccia is an Assistant Professor of Agronomy and Field Crops at the University of Catania. He teaches Principles and Techniques in Organic Agriculture and General Agronomy at the Special Educational Structure of Ragusa, focusing on sustainable agri-food systems and crop physiology.

• Education: Graduated in Agricultural Sciences (110/110 cum laude) from the University of Catania.
• Research: Specializes in ecophysiology of Mediterranean crops and agroecology, addressing sustainability, biodiversity, and low-input systems.
• Affiliations: Member of the Italian Society for Agronomy (SIA), European Society for Agronomy (ESA), and CUTGANA Scientific Committee. Scientific director of the EcoLab 'Nature and Science' at the University Museum System.
• Leadership: Former president of AIAB Sicilia and Rifiuti Zero Sicilia, and founder of multiple agronomic and sustainability associations.