معرفی
Marie K. Krause is an Associate Professor in the Division of Animal Sciences at West Virginia University. Her expertise lies in ruminant nutrition and dairy science, with a focus on optimizing animal production systems through biochemical interventions.
- Role: Associate Professor of Ruminant Nutrition
- Institution: West Virginia University
Dr. Krause's research investigates:
- Impact of rumen-protected methionine on dairy cow metabolism and milk yield
- Effects of botanical compounds on rumen fermentation dynamics
- Interactions between dietary starch and hepatic metabolic pathways
- Optimizing pasture management for beef heifer development
Her publications demonstrate consistent contributions to dairy nutrition and animal production fields, with methodological approaches spanning controlled trials and in vitro fermentation models.
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