Lotfi Aarab

Dr. Lotfi Aarab is a distinguished researcher affiliated with the Université Sidi Mohamed Ben Abdellah, specifically the Laboratory of Bioactive Molecules (LMBSF) within the Faculté des Sciences et Techniques de Fès. His work bridges molecular chemistry, immunology, and food safety, with notable contributions to nanotechnology and green synthesis.

Research Highlights: He has pioneered studies on tetrazole analogues targeting COX enzymes, plant-based toxicity assessments, and the antidiabetic potential of herbal extracts. His food safety research includes allergen studies in fish and dairy products, emphasizing public health implications.

Funding & Collaborations: His research has been supported by institutions such as the University of the Witwatersrand, National Research Foundation, and the Government of Canada. Interdisciplinary collaborations span Africa, China, and Europe, reflecting his global impact in science.

Labs/Teams: Active within the LMBSF lab, his team focuses on bioactive compounds, nanomedicine, and food allergen mitigation strategies.