Julie Hruby

Julie Hruby is an Assistant Professor at Dartmouth College, specializing in Aegean Prehistory. Her research focuses on the Bronze Age Aegean, particularly ancient craft production, food practices, and socio-cultural structures. She holds a B.A. from Duke University and an M.A./Ph.D. from the University of Cincinnati.

Her expertise includes analyzing archaeological artifacts to understand ancient societies. Key publications include co-editing From Cooking Vessels to Cultural Practices (2017) and contributing to studies on Mycenaean ceramics and foodways. Her work bridges material culture with broader socio-economic questions.

Though no awards or grants are explicitly listed, her publications highlight contributions to understanding Bronze Age technologies and social practices. She advises no students listed here and is affiliated with Dartmouth’s Classics or Anthropology departments.