
معرفی
Professor Jeremy Pritchard is a faculty member at the School of Biosciences, University of Birmingham, holding the title of Professor of Life Sciences Education and Birmingham University Teaching Fellow (BUTF). He specializes in plant physiology, ecology, and education technology, with a focus on climate change impacts and blended learning strategies. His research spans plant stress responses, including drought, salinity, and elevated CO2 environments, as well as plant-insect interactions.
Education:
- BSc (Hons) Biological Sciences, University of Sussex (1980–1983)
- PhD in Plant Root Growth, University of Wales (1984–1988)
Research Interests:
Professor Pritchard’s work explores plant physiology and ecology, particularly under environmental stress. He leads the BIFoR FACE experiment, studying oak tree ecosystems under elevated CO2. His research includes plant transport mechanisms (phloem/xylem), aphid interactions, and the development of education resources for climate change solutions. He emphasizes green skills and interdisciplinary approaches to bridge secondary and tertiary education.
Publications:
His recent work focuses on arthropod ecology in oak woodlands, stomatal responses to CO2, and educational pedagogy. Earlier studies include drought tolerance in thyme, salt stress in rice, and heat stress in tropical insects. Collaborations with industry (e.g., Syngenta) and institutions like the Society of Experimental Biology further his research impact.
Awards & Recognition:
- Fellow of the Royal Society of Biology
- Society Experimental Biology (SEB) Presidents Medal (1994)
Advising & Grants:
While no formal advisee list is provided, his leadership in education and research grants (e.g., BBSRC) supports interdisciplinary projects. The BIFoR FACE initiative exemplifies his role in large-scale environmental research.
Labs & Teams:
He collaborates with the Plant Science and Food Security research theme, integrating physiology, genetics, and environmental science. His lab focuses on plant stress adaptation and educational innovation.


