Filiz Kök

Prof. Dr. Filiz Kök serves as a full Professor at Aydın Adnan Menderes University's Faculty of Veterinary Medicine within the Department of Food Hygiene and Technology. Her academic career spans decades with deep specialization in food safety systems and veterinary public health.

Education:

• Licence in Veterinary Medicine from Fırat University (1989-1994)
• Doctorate in Food Hygiene and Technology from Fırat University Institute of Health Sciences (1995-2001)

Her research concentrates on food safety protocols, microbial risk assessment in animal-derived products, and veterinary food inspection methodologies. She maintains active engagement in curriculum development for veterinary food hygiene education, emphasizing practical applications in meat and dairy safety.

Professional Profile:

• Faculty of Veterinary Medicine, Aydın Adnan Menderes University
• Fluent English proficiency (KPDS 82, Spring 1998)

Prof. Kök contributes significantly to national food safety standards through her institutional role, with documented expertise in foodborne pathogen control and veterinary public health frameworks. Her work bridges academic research with regulatory compliance in Turkey's food production sectors.