Cemil Şahiner

Dr. Cemil Şahiner serves as a Lecturer in the Department of Veterinary Food Hygiene and Technology at the Faculty of Veterinary Medicine, Aydın Adnan Menderes University.

His educational background includes:

• Licence in Veterinary Medicine, Ankara University (2007-2013)
• Doctorate in Veterinary Food Hygiene and Technology, Aydın Adnan Menderes University (2013-2019)
• Licence in Nutrition and Dietetics, Faculty of Health Sciences (2020-2023)
• Licence in Food and Beverage Management, Faculty of Tourism (2023-present)

His research spans Veterinary Public Health, Food Safety Systems, and Interdisciplinary Nutrition Science, integrating veterinary medicine with hospitality management. Current work focuses on food hygiene protocols across production chains and dietary applications in clinical settings.

Proficient in English with YÖKDİL 73.75 (2017) and IELTS 5.5 (2013) certifications, he contributes to cross-departmental initiatives linking veterinary science with nutrition education.