معرفی
Dianne Reidlinger is an Associate Professor at Bond University's Faculty of Health Sciences & Medicine, serving as the Public Health Nutrition lead and Head of Program for the Master of Nutrition and Dietetic Practice program. She is an Australian Accredited Practising Dietitian and UK Registered Dietitian with over two decades of experience in dietary intervention research, education, and practice.
- PhD in Nutritional Science from King's College London
- Postgraduate Certificate in Academic Practice
- Master of Nutrition and Dietetics from Deakin University
Her research program focuses on dietary interventions for chronic disease prevention and management (cardiovascular disease, type 2 diabetes, chronic kidney disease) with emphasis on patient preferences and evidence translation. As Editor of Nutrition & Dietetics, she drives scholarship in learning and teaching while collaborating with First Nations communities to enhance cultural understanding in nutritional practices.
Recent publications highlight her expertise in:
- Systematic reviews and meta-analyses
- Cost analysis of cardioprotective diets
- Telehealth dietary interventions
- Education innovation in dietetics
- Sustainable food services in healthcare
- Mental health nutrition research
