Carlos Cabrera Pérez

Carlos Cabrera Pérez serves as a Postdoctoral Researcher in Viticulture at the Institute of Agrifood Research and Technology (IRTA), based at the Torre Marimon center. He operates within the Fruit Production Program, contributing to agricultural research initiatives focused on sustainable crop development.

His research expertise centers on:

• Viticulture: Advanced grape cultivation techniques and vineyard ecosystem management
• Fruit Production: Optimization of horticultural practices for yield and quality enhancement
• Agronomy: Soil science applications and sustainable land-use methodologies

His work emphasizes innovative solutions for modern agricultural challenges within Mediterranean climates.