Braden Campbell

Braden Campbell is an Assistant Professor in the Department of Animal Sciences at The Ohio State University, affiliated with the College of Food, Agricultural, and Environmental Sciences. He holds a Ph.D. (2021), M.S. (2017), and B.S. (2015) in Animal Sciences from The Ohio State University, specializing in Bio-science during his undergraduate studies. His research focuses on animal nutrition and feed efficiency, particularly exploring the effects of agricultural byproducts like dried distillers grains with solubles (DDGS) on livestock growth and production.

Education:

• Ph.D., Animal Sciences, The Ohio State University (2021)
• M.S., Animal Sciences, The Ohio State University (2017)
• B.S., Animal Sciences with Bio-science specialization (2015)

Research interests emphasize sustainable livestock production systems, optimizing feed utilization, and advancing ruminant nutrition through evidence-based practices. His work bridges agricultural innovation with practical applications for improving animal health and industry efficiency.

No grants, awards, or advising records are explicitly listed in the provided information. His office is located at 112 Gerlaugh Hall, 1606 Williams Rd., Wooster, OH 44691.