Beatriz Manso Gonzalez

Beatriz Manso Gonzalez serves as a Researcher in the Department of Biotechnology and Food Science at the Faculty of Sciences, University of Burgos, focusing on microbial food safety and pathogen persistence in industrial environments.

Her academic credentials include:

• Doctorate from University of Burgos (2019) with thesis: "Evaluación de los mecanismos de supervivencia de cepas de listeria monocytogenes persistentes en plantas alimentarias" (Assessment of survival mechanisms of persistent Listeria monocytogenes strains in food plants), supervised by Dr. David Rodríguez Lázaro and Dr. Beatriz Melero Gil.

Her research integrates Food Technology, Microbiology, and Food Safety to address bacterial survival mechanisms—particularly Listeria monocytogenes—in food production facilities, aiming to enhance contamination control protocols through evidence-based interventions.

Contact: beatrizmg@ubu.es