SILAY DAL

SILAY DAL serves as a Senior Lecturer in the Department of Nutrition and Dietetics at the School of Health Services, Eastern Mediterranean University (EMU) in Famagusta, Northern Cyprus.

Her academic qualifications include:

• Master of Science in Nutrition and Dietetics from Eastern Mediterranean University (2013-2015)
• Bachelor of Science in Nutrition and Dietetics from Near East University (2007-2011)

Dr. DAL specializes in nutrition science with research interests spanning clinical nutrition applications and public health dietary interventions. Her work supports EMU's health sciences education mission through the Nutrition and Dietetics undergraduate programs offered in both English and Turkish.

The School of Health Services where she teaches maintains specialized facilities including the Cardiopulmonary Laboratory, Therapeutic Movements Laboratory, Neurological Rehabilitation Unit, and Nutrition and Diet Polyclinic Laboratory that enhance practical nutrition education.