Rachel Robison-Greene

Rachel Robison-Greene is Assistant Professor in the Department of Philosophy at Utah State University. She earned her PhD from the University of Massachusetts, Amherst, specializing in meta-ethics, applied ethics (particularly animal ethics, environmental ethics, and technology ethics), and epistemology. Robison-Greene holds leadership positions as Secretary of the Public Philosophy Network, Secretary of the Culture and Animals Foundation, and Chair Elect of the Intercollegiate Ethics Bowl.

Her scholarly work includes two books: 'Edibility and in Vitro Meat: Ethical Considerations' examines moral questions surrounding cultured meat, while 'Conspiracy Theories in the Time of Coronavirus' analyzes epistemological issues in information dissemination. Research trends highlight ethical dimensions of emerging technologies, educational philosophy innovations, and animal ethics frameworks.

Her recent publications explore AI ethics in food systems, pedagogical strategies for critical thinking development, and philosophical analyses of dystopian literature. Robison-Greene maintains active engagement in public philosophy, addressing contemporary ethical challenges through accessible scholarship.