Korry Hintze

Korry Hintze is an Assistant Professor in the Department of Nutrition, Dietetics and Food Sciences at Utah State University's S.J. & Jessie E. Quinney College of Agriculture & Natural Resources. He also serves as Director of the Nutrition Science Program, contributing to academic and research initiatives in nutritional sciences and food systems.

His research interests focus on nutrient metabolism, dietary impacts on health, and food systems sustainability, with inferred expertise in micronutrient bioavailability and public health nutrition. No recent publications or awards information was found in the provided texts.