Kelsey Conrad

Kelsey Conrad serves as a Lecturer in the Department of Exercise & Sport Studies at Smith College, where she applies her expertise as a registered dietitian nutritionist to academic instruction and research in sports health disciplines.

Her educational background includes:

• Ph.D. in Pathobiology and Molecular Medicine from the University of Cincinnati
• M.S. in Medical Dietetics from The Ohio State University (completed with dietetic internship)
• B.S. from Miami University

Dr. Conrad's research centers on critical athlete health issues, particularly the female athlete triad and relative energy deficiency in sport (RED-S). Her teaching encompasses anatomy and physiology, exercise physiology, and nutrition, integrating clinical dietetics with sports performance science to address physiological challenges in athletic populations.

Scientific awards:

• No awards documented in source material

Student advising and research grants are not referenced in available documentation, though her role includes teaching core courses in the department. Laboratory affiliations or research teams are not specified within the provided institutional profile.