معرفی
Zahra Karimi is a Researcher at Cranfield University, affiliated with the Centre for Soil, Agrifood and Biosciences. She is part of the FoodBioSystems Doctoral Training Partnership funded by BBSRC and collaborates with Queen's University Belfast.
Education:
- BSc in Biology
- MSc in Genetics and Bioinformatics
- PhD candidate in Food Authenticity via DNA barcoding
Research Interests focus on Bioinformatics, Food Science, and Molecular Biology. Her work combines DNA barcoding, metabarcoding, and bioinformatic analysis to address food fraud and cross-contamination issues.
Recent Articles demonstrate expertise in food authentication technologies (2025), honey adulteration detection (2025), and structural modeling of toxins (2012). Her publications span Food Science, Computational Biology, and Bioinformatics.
Technical Expertise includes
- OMICs analysis
- Molecular techniques
- qPCR and DNA extraction from complex matrices
- Protein structure modeling
- Scientific software development
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