Tomasz Królikowski
استادیار · Food and Nutrition Technology
Warsaw University of Life Sciences SGGW (WULS-SGGW)معرفی
Tomasz Królikowski is an Assistant Professor in the Department of Dietetics at the Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (SGGW). His research focuses on food and nutrition technology, toxicology, and environmental health impacts. Key areas include studying the effects of organic vs. conventional feed on animals, air pollution (diesel exhaust), heavy metals like cadmium, pesticides, and their effects on gene expression, inflammation, and genotoxicity.
He has authored 24 publications and supervised 14 promoted theses. His work integrates experimental models (e.g., rats) with molecular biology techniques to assess health risks from environmental contaminants and dietary factors. Research outputs span topics like polycyclic aromatic hydrocarbons, peripheral blood biomarkers, and cognition-related toxicological mechanisms.
Dr. Królikowski holds an ORCID identifier (0000-0002-5807-0357) and is indexed in Scopus. His h-index stands at 11 (Scopus) and 10 (Web of Science), with a total impact factor of 59.21. He has participated in 1 research project and received 4 unspecified academic achievements.
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