Sujita Pandey

Sujita Pandey is a Postdoctoral Researcher in the Department of Food Science at the University of Copenhagen's Faculty of Science, specializing in consumer behavior and sustainable food systems. Her work focuses on reducing food waste through behavioral interventions and analyzing e-commerce dynamics in global food markets.

Her research interests include:

• Consumer decision-making regarding sustainable food choices
• Effectiveness of nudges in promoting plant-based diets
• Economic and environmental impacts of food waste
• Digital market trends in aquatic food sectors
• Perishable product consumption near expiry dates

Analysis of her publications reveals consistent collaboration with Professor M. Thomsen and emerging expertise in machine learning applications for food market analysis.

Scientific contributions:

• 13 research outputs (10 journal articles, 2 reviews, 1 PhD thesis) between 2023-2026
• High-impact publications in Future Foods, Appetite, and Frontiers in Nutrition
• ORCID: 0000-0003-2011-6775

Contact:

• Email: sujita@food.ku.dk
• Phone: +4535325599
• Address: Rolighedsvej 26, 1958 Frederiksberg C